Text by Nikka Sarthou

November 21, 2010

Nuts Over Peanut Butter!

Filed under: Food & Travel — nikkasarthou @ 7:35 pm

(This is an excerpt from my write-up in WMN.ph, which was published November 4, 2010)

Peanut butter and jelly is a classic combination. Peanut butter with banana is somewhat an acquired taste. But chicken sandwich with peanut butter? Spaghetti with peanut butter? Such concoctions may seem more suitable for the adventurous palate, but they surprisingly work. Peanut Butter Company (PB Co.) has proven that this timeless spread can go along with just about anything. Don’t say “no” until you’ve tried it. Your palate may actually be pleasantly surprised!

Food: At first, I was hesitant to try the savory dishes with peanut butter simply because I’ve always thought that peanut butter is a sweet treat. But I encouraged myself to take a risk and taste new things. I’m happy that I did because I enjoyed the Classic Spaghetti that has peanut butter with sun-dried tomatoes. The tomato meat sauce really blended well with the peanut butter, which had no overwhelming taste at all. In fact, it made the dish creamier and more mouthwatering.

If pasta is not your thing, I suggest you try their bestselling sandwiches such as the PB Burger, Chili Fried Chicken Sandwich, or Elvis, The King Sandwich. The PB is an all-time favorite that has sesame-flavored peanut butter. The chicken sandwich has chili-flavored peanut butter in it and creamed corn-a hot combination! While the Elvis sandwich has a crunchy peanut butter spread on top of a layer of bacon and banana slices. Most of the food have peanut butter except for the side dishes of creamed corn and box of chips.

<To view the complete article, visit WMN.ph>

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